BREAKFAST MENU
Our breakfast is available Monday to Saturday from 7 a.m. to 12 p.m. and Sunday from 7 a.m. to 1 p.m. Reservations and to-go orders may be placed in-person or by phone at 951.246.1773.
GOLFER FAVORITES
GRAB & GO | $7
English muffin or biscuit with one egg, cheese, and your choice of ham, bacon, or sausage.
BIG BREAKFAST SANDWICH | $8.5
Choice of bread, meat, eggs, and cheese.
GOLFER’S SPECIAL | $7
One egg, one pancake, and choice of one bacon or one sausage.SHORT STACK PANCAKES | $6
Add blueberries or chocolate chips for an additional $1.50DOUBLE EAGLE | $10
Two eggs, two pancakes, and your choice of bacon or sausage. Substitute French toast for an additional $1.50ON THE FLY | $11
Two eggs, two bacon or two sausages, choice of crispy hash browns or country potatoes, and toast.
OATMEAL, BERRIES & TOAST | $5.75
FRENCH TOAST | $7.5
BISCUITS & GRAVY (3) | $8.5
VEGETARIAN
VEGETARIAN BURRITO | $12
Warm flour tortilla stuffed with vegan chorizo, dairy-free provolone, potatoes, onion, bell pepper, spinach, tomato, and avocado.
AVOCADO & TOMATO TOAST | $12
Toasted wheat bread with avocado, tomato, dairy-free provolone, and spinach. Served with fresh fruit.
BENEDICTS
CLASSIC BENEDICT | $14
A toasted muffin with ham poached eggs and Hollandaise sauce. Served with your choice of crispy hash browns or country potatoes.CHEF’S BENEDICT | $15
Chorizo, avocado, poached eggs, Hollandaise sauce, served with crispy hash browns or country potatoes.
FLORENTINE BENEDICT | $15
Spinach, tomato, poached eggs, Hollandaise sauce, served with crispy hash browns or country potatoes.
BREAKFAST BURRITOS
CLASSIC BREAKFAST BURRITO | $12
Warm flour tortilla stuffed with your choice of meat, bell peppers, onions, mixed cheese, eggs, and your choice of crispy hash browns or country potatoes. Served with house-made salsa and sour cream.
CABO BURRITO | $13
Warm flour tortilla stuffed with a delicious mix of chorizo, eggs, mixed cheese, country potatoes, onions, and bell peppers. Served with house-made salsa and sour cream.
CALI BURRITO | $15
Warm flour tortilla stuffed with a delicious mix of ground beef, Ortega chile, pepper jack cheese, egg, and potatoes. Served with house-made salsa and sour cream.
HOUSE SPECIALS
COUNTRY FRIED STEAK & EGGS | $15
Topped with our signature gravy and served with two eggs, crispy hash browns or country potatoes, and toast.COUNTRY CLUB CHICKEN MILANESE | $14.75
Chicken tender breast coated with panko and topped with gravy. Served with two eggs, country potatoes or hash browns, and toast.
STEAK AND EGGS | $17.5
6oz sirloin steak with two eggs served with country potatoes or hash potatoes and toast.
HAM STEAK | $16
10oz steak with eggs served with country potatoes or hash potatoes and toast.
BREAKFAST TACOS | $12
Two soft flour or corn tortillas with scrambled eggs, bacon, pico de gallo, mixed cheese, and salsa. Choice of country potatoes or hash browns.
COUNTRY SKILLET | $15
Eggs served on top of seasoned country potatoes with your choice of meat (ham, bacon, or sausage), mixed cheeses, country gravy, diced tomatoes, and chives.
SCRAMBLED EGG & CHORIZO | $12.5
Spiced Mexican pork sausage served with salsa and flour or corn tortillas. Choice of country potatoes or hash browns.
OMELETTES
THREE INGREDIENTS | $14
ADDITIONAL INGREDIENTS | $0.75 EACH
Served with toast and your choice of crispy hash browns or country potatoes.
INGREDIENTS - PICK THREE
MEAT - Ham, Bacon, SausageCHEESE - Mix Cheddar/Jack, Cheddar, Swiss, Pepper Jack, Provolone, American
VEGETABLES - Onion, Bell Pepper, Jalapeño, Spinach, Tomato, Mushroom