BREAKFAST MENUOur breakfast is available Monday to Saturday from 7 a.m. to 12 p.m. and Sunday from 7 a.m. to 1 p.m. Reservations and to-go orders may be placed in-person or by phone at 951.246.1773.
GRAB & GO | $7English muffin or biscuit with one egg, cheese, and your choice of ham, bacon, or sausage.
Choice of bread, meat, eggs, and cheese.
BIG BREAKFAST SANDWICH | $8.5
GOLFER’S SPECIAL | $7One egg, one pancake, and choice of one bacon or one sausage.
SHORT STACK PANCAKES | $6Add blueberries or chocolate chips for an additional $1.50.
DOUBLE EAGLE | $11Two eggs, two pancakes, and your choice of bacon or sausage. Substitute french toast for an additional $1.50.
ON THE FLY | $12Two eggs, two bacon or two sausages, toast, and your choice of country potatoes or hash browns.
OATMEAL, BERRIES & TOAST | $5.75
FRENCH TOAST | $7.5
BISCUITS & GRAVY (3) | $8.5
VEGETARIAN BURRITO | $13
AVOCADO & TOMATO TOAST | $13
CLASSIC BENEDICT | $14A toasted muffin with ham, poached eggs, and hollandaise sauce. Served with your choice of country potatoes or hash browns.
CHEF’S BENEDICT | $15
FLORENTINE BENEDICT | $15
CLASSIC BREAKFAST BURRITO | $13
CABO BURRITO | $14
CALI BURRITO | $15
COUNTRY FRIED STEAK & EGGS | $15Topped with our signature gravy and served with two eggs, toast, and your choice of country potatoes or hash browns.
8oz sirloin steak with two eggs served with your choice of country potatoes or hash browns.
STEAK AND EGGS | $17.5
French toast filled with cream cheese and blueberries, topped with fresh strawberries and melba sauce. Served with your choice of two eggs and bacon or sausage.
STUFFED FRENCH TOAST BREAKFAST | $16
Two soft flour or corn tortillas with scrambled eggs, bacon, pico de gallo, mixed cheese, and salsa. Choice of country potatoes or hash browns.
BREAKFAST TACOS | $13
CHILAQUILES VERDES AND CHICKEN | $15.5
Traditional Mexican dish made from lightly fried tortillas covered in salsa verde, served with chicken, onion, cilantro, sour cream, queso fresco, two eggs, and a side of beans.
HUEVOS RANCHEROS | $15
Two corn tortillas topped with cheese, beans, ham, and ranchero sauce, and served with two fried eggs and queso fresco.
COUNTRY SKILLET | $15Eggs served on top of seasoned country potatoes with your choice of meat (ham, bacon, or sausage), mixed cheeses, country gravy, diced tomatoes, and chives.
Spiced Mexican pork sausage served with salsa and flour or corn tortillas. Choice of country potatoes or hash browns.
SCRAMBLED EGG & CHORIZO | $14
WAFFLES BREAKFAST | $13
Served with choice of two eggs and your choice of bacon or sausage.
BANANA WALNUT WAFFLE | $13.5
Banana and candied walnuts, topped with caramel sauce.
THREE INGREDIENTS | $15
ADDITIONAL INGREDIENTS | $0.75 EACH
Served with toast and your choice of crispy country potatoes or hash browns.
MEAT – ham, bacon, sausage
INGREDIENTS – PICK THREE
CHEESE – mixed cheddar, cheddar, Swiss, pepper jack, provolone, American
VEGETABLES – onions, bell peppers, jalapeño, spinach, tomatoes, mushrooms